Swans feed in the water and on land. They are almost entirely herbivorous, although small numbers of aquatic animals may be eaten. In the water food is obtained by up-ending or dabbling, and their diet is composed of the roots, View Full →
The swans are the largest members of the duck family Anatidae, and are amongst the largest flying birds. The largest species, including the mute swan, trumpeter swan, and whooper swan, can reach a length of over 1.5 m (60 inches) View Full →
Swan meat has been regarded as a luxury food in England since at least the reign of Elizabeth I. A recipe for baked swan survives from that time. “To bake a Swan Scald it and take out the bones, and View Full →
Swan eggs hatch after about 45 days of incubation.
The current global population of black swans is estimated to be up to 500,000 individuals.